We are joined by Co-Founding Brewer of Great Notion Brewing, Andy Miller. We catch up with Andy and cover many topics inlcuding:

- Re-introducing the Great Notion 3.

- The story on how Great Notion formed.

- Wild early business meetings with Pauly.

- The early days of Great notion.

- The original plan.

- The PDX beer landscape prior to Great Notion and Modern Times.

- Being careful with fruit in beer.

- Expanding.

- Did the recent Modern Times spook the team?

- How does Great Notion stay cutting edge and not fall behind the times?

- Frozen treat beer?

- Strong beer?

- Is seltzer a natural fit?

- West Coast IPA comeback.

And much more!

Danny and Jonny return for the latest mailbag episode. You submitted questions on social media, we do our best to answer. We really appreciate the participation! - Can we still call it a haze craze?

- Best non-adjunct barrel aged stout!

- West Coast Style?

- 12 vs 16 oz Cans?

- Glassware matters?

- Best city for beercation?

- Barrel aged beer's fad status?

- Milk tubes?

- Pliny The Younger's continued legacy?

- Lactose causing global warming?

- Brewery tours

And tons more!

We'd like to thank our sponsor, Great Notion Brewing. Great Notion Brewing offers a variety of modern, cutting edge, culinary inspired beers: pastry stouts, hazy IPAs, smoothie sours. Every few weeks they have been adding states to their direct shipping list. Download their app on the app store, and check out with promocode FULLPINT10 for 10% off your next order.